Fish and chips - a New Zealand tradition, all around the country

August 16, 2019 The FoodPath NZ

Friday night fish and chips, it’s quite the New Zealand tradition. Popular for decades now, fish and chips surely is the staple kiwi takeaway meal. And travellers always seem keen to try this special cuisine, on a visit here.

Twizel - finding a place of rowing, a powerful history and impressive fish

January 31, 2019 The FoodPath NZ

There’s a place you’ll find, on a gorgeous South Island road trip, wth a reputation for rowing, power and delicious salmon - and an excellent reference to the Māori chief, Ruataniwha. It wasn’t even meant to still be here, but how tremendous that Twizel was born about 50 years ago, and continues today….

Coromandel Town - heading along the pōhutakawa coast, finding seafood treasures and more, in a delightful seaside town

January 23, 2019 The FoodPath NZ

It’s the name of a well known New Zealand peninsula, the Coromandel, a typically sun-filled sanctuary with strong eco values. And on the western side of that Coromandel peninsula, along the stunning Pōhutakawa coast, sits the delightful Coromandel Town.